Hours
  • Mon. – Thu. 10:30 am – 11 pm
  • Fri. – Sun. 10:30 am – Close
Special Menu

Fishlic

Mar. 6 – Apr. 18

Description

FISHLIC (noun) – A fresh & flaky, beer battered cod filet that’s fried to order on those days when you can’t have chislic.

Served alongside cilantro-lime rice, steamed veggies, and UC house made tartar sauce.

Available every day during Lent (Now thru April 18)