Corned Beef

Description

Past Special

Available February 15 – 17 2019

Get your St. Patrick’s food fix with our weekend special!

Corned Beef Chislic fried to a golden brown served on a bed of mashed potatoes, bacon-onion kraut and then topped with our horseradish dijon Reuben sauce.

Grab a plate this Friday thru Sunday only for $13. And don’t forget about the beer.